Nov 13, · Place a wire rack inside a clean roasting pan. Set the turkey breast skin side up in the pan and place on the center rack of the oven. Baste every 15 minutes with the fat rendered in the pan. About halfway through into roasting, carefully pour the ½ cup stock into the pan . Mar 21, · Place roasting pan over two medium-hot burners on range. Sprinkle cooked vegetables and drippings with flour, and cook, stirring constantly, until flour forms a golden-brown film over bottom of roasting pan and vegetables are completely coated with film and turkey /5(17).